PAL Guar Gum Powder most important property is its ability to hydrate rapidly in cold water to attain uniform and very high viscosity at relatively low concentrations. Apart from being the most cost effective stabilizer and emulsifier PAL Guar Gum provides texture improvement and water binding, enhances mouth feel and controls crystal formation. The main properties of PAL Guar Gum are: PAL GUAR GUM is soluble in hot & cold water but insoluble in most organic solvents. PAL GUAR GUM has strong hydrogen bonding properties. PAL GUAR GUM has excellent thickening, emulsion, stabilizing and film forming properties. PAL GUAR GUM has excellent ability to control rheology by water phase management. The viscosity of PAL GUAR GUM is influenced by temperature, pH, presence of salts and other solids.
